Hursey Seafoods is nestled under the Stanley Nut, overlooking Stanley Bay in Northwest Tasmania. Specialising in freshly cooked southern rock lobster (crayfish), there is fresh Tasmanian seafood available everyday, including scallops split on site, local wild fish such as trumpeter and trevalla, as well as loved favourites gummy shark and blue-eye.

Live crayfish available for purchase.

Hursey's won the 2023 Gotta Love Tassie Seafood Restaurant Award.

Open: 7 days
Time:

Takeaway | 11:45 am - 7:30 pm
Lunch Dine In | 12:00 pm - 2:30 pm (seated by)
Dinner Dine In | 5:30 pm - 8:00 pm (seated by)

Public holidays may affect these hours

Contact: bookings@hurseyseafoods.com.au
03 6458 1103

Website: https://www.hurseyseafoods.com.au/

Location: 2 Alexander Terrace, Stanley
TAS 7331